Parcourez les Cours Hotellerie Restauration

A “star of modern Mexican cuisine,” Gabriela Cámara brings her local, sustainable twist to time-honored traditions. Now the chef of Contramar shares the richness of her culture through the art of food. Learn step-by-step recipes—for dishes of her own design, like tuna tostadas, and staples like tacos al pastor, salsa, and tortillas—and delight loved ones with your own delicious renditions of Mexican favorites.

This course provides a greater understanding of the published ‘values’ of hotels and why they occur. In this course, you will learn industry best practice valuation methodologies and how to apply them to develop accurate valuations. By the end of this course, you will be able to explain the complexity of hotel valuations, giving you the confidence and background to accurately construct a valuation as part of hotel investments. ✅ HOSCO MEMBERS GET AN EXCLUSIVE 10% DISCOUNT. Use discount code EHL-HOSCO-22 at checkout ✅

The course includes 36 hours of training and will be partly online and partly in person in the fantastic training facilities of ALMA, the School of Italian Culinary Arts in the heart of the Food Valley, Colorno. Sessions will be taught by experts in the field, professional chefs and trainers. The course is free to attend. Support could be provided for accommodation costs.

“Communicate and Present Like a Successful Leader”: A FREE 1-hour online masterclass specially offered by Alba Graduate Business School to help you become a more effective, confident, and charismatic communicator. You’ll grasp how to introduce yourself, share ideas orally and in writing, and keep an audience engaged.

These classes are designed for students who want to improve their English in a specific field

This Hotel Management programme is particularly suitable for hospitable students with entrepreneurial flair, commercial insight, and an international focus. To help you succeed in this Hospitality Industry, we pay considerable attention to management skills, communication, and other essential professional qualities.

Are you dreaming to be a hotel manager? Are you a communicative kind of person? Then our study programme fits you like a glove. After graduation, you will be responsible for the smooth running of international hotels after graduation in this diversified job.

The Master in Hotel Management, taught in association with the Polytechnic Institute of Leiria, aims to provide a strategic and global vision of a manager for the development of skills for professional practice in international hotel groups

You are communicative, service-oriented and you see yourself working in international economics? Then, this course is what you are looking for. We will prepare you for a career in international management in the service-led economy.

Leadership is your thing? The internationally oriented Master's degree provides you with all the skills you need for corporate management. We pave your way to the top management levels of globally operating companies!

The most complete and innovative formation in the field of event creation and management. The new Up level Master in Event Management trains you by preparing you to operate in a highly competitive sector through a 360-degree training in the event sector. It’s a modern and innovative training that prepares professionals in the field of creation and management of events.

This Master is one of the tourism training courses of excellence in the field of tourism to become professionals in the tourism sector. You will be able to work as a Manager of Travel Agencies and Tour Operators, Marketing and Communication Expert for Tourism, Head of Tourism Promotion, Technical Director of Travel Agency, Tour Leader. No other Master in Tourism prepares you that much!

What is the Master in Communication, Social Media and Digital Marketing? It is a modern and innovative Training that prepares professionals in the field of Digital Marketing and online business communication.

This program is designed to provide students with all the knowledge and skills required by a career in the gastronomy and hospitality industry. Considering that it is one of the most progressive industries in the world market, there is a constant demand for highly qualified personnel, people whose education is service oriented and management techniques. Students learn the basics of hospitality and gastronomy, as well as management skills including computer science, menu planning, financial analysis, and project management and quality in the hospitality industry. Emphasis is placed on applied knowledge that empowers students to work in restaurants and hotels, and through collaboration with Algonquin College of Canada, enables them to earn both Montenegrin and Canadian diplomas