Executive Sous Chef Pastry & Bakery (Shipboard Position)
Royal Caribbean Group
Miami, FL, United States
Demi Chef De Partie - Cold
À propos du poste
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
Qualifications
Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
You will be responsible to provide an excellent and consistent level of service to your customers.
Qualifications
Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
- Département: Restauration cuisine
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