宴会炉头Banquet Kitchen 1st Wok

Hotel Brand: InterContinental
Location: China, Jiangsu, Suzhou

Hotel: Suzhou (SUZHA), No. 288 Wang Dun Road, Suzhou Industrial Park, 215028

Job number: 126484



财务回报

• 按照标准菜谱制作职位菜品，确保菜品质量
• 做好本职位菜品质量，避免二次加工，能源的节约控制

员工团队

• 与宴会厨房主管交流疑难问题，接受和分析客人的意见和相关信息
• 与其他分部门员工建立并保持良好的工作关系
• 按计划参加各种培训和会议

宾客体验

• 确保其出品菜品质量良好
• 针对客人关于菜品提出特殊要求给以合理的响应，确保宾客感到满意

企业责任

• 确保宴会厨房设备运行良好，安全和清洁，若有任何维修需求，应立即通知工程部并跟踪
• 参加餐饮部的市场营销和促销活动，随时留意本地竞争对手动向和行业趋势
• 遵守国家法规，当地的卫生、安全法规和酒店规章制度

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.