Sous Chef Thai Food Kitchen 东南亚厨房副厨师长

Hotel Brand: InterContinental
Location: China, Beijing, Shenzhen

Hotel: Shenzhen Dameisha Resort (SZXDR), No. 9 Yankui Road, Dameisha Yantian District, 518083

Job number: 124989



【岗位职责】

1、在厨师长的领导下，按菜式规定，烹制各种菜式，保证出品质量。

2、熟悉各种原材料的名称、产地、特点、价格、起成率、淡旺季，协助厨师长检查购进货源的鲜活、质量、数量必须符合要求，发现问题，及时向厨师长汇报。

3、按厨师长厨分工，完成大型宴会、酒会的菜品制作任务。

 

【岗位要求】

1、大专以上学历，或相关专业毕业。

2、熟悉东南亚饮食的工作规范和要求，掌握配菜的各种操作技术的质量要求。

3、了解食品卫生法。

4、能按工作规范和质量标准要求独立进行工作，并有相应的技术等级。

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.

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