Minor International
Publiée
Kitchen Internship - (September 2024 to March 2025)
À propos du poste
Company Description
A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
Job Description
We offer 6 months Internship programme where you can leverage your learning and develop your skills through all aspect of F&B functions such as Restaurant Operations, Bar Management, Banquet Operations, Kitchen Operations and F&B Purchasing. You are expected to constantly embrace new ideas & display initiative proactively take additional responsibilities be the role model & be imparting knowledge to others create healthy personal relations at all levels and concentrate time and energy to get the best impact to the Hotel and to yourself.
Qualifications
- Should be studying in a reputed Hotel Management School or University.
- Available for 6 months internship.
- Passion for excellence in service and team-work.
- Eye for detail to achieve operational excellence.
- Determination to succeed.
- Excellent English skills.
Additional Information
Relocate to remote area
- Département: Restauration cuisine
Kitchen Internship - (September 2024 to March 2025)
Abu Dhabi, Émirats Arabes Unis
Stage, Indéfini
Date de début du contrat:
