Director of Food & Beverage - The Ritz-Carlton Tenerife, Abama

Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island’s most iconic resort: a tranquil oasis where ocean views, volcanic landscapes, and subtropical gardens blend seamlessly with Moorish-inspired architecture. Its 462 rooms and suites, divided between the vibrant Citadel and the exclusive Retreat, offer breathtaking views of the Atlantic Ocean, Mount Teide, or our lush gardens.

A celebrated gastronomic destination, the resort features world-class restaurants, including Michelin-starred fine dining. With multiple swimming pools, a 2,500 m² Spa & Fitness Center, the largest Ritz Kids in Europe, and an exclusive beach area, we offer an unparalleled luxury escape in Tenerife.

JOIN OUR TEAM

…as Director of Food & Beverage at The Ritz-Carlton Abama Resort.

Who we are looking for

We are seeking a strategic and visionary hospitality leader with a passion for culinary excellence and luxury service, fluent in both Spanish & English. As Director of Food & Beverage, you will be responsible for defining and leading the overall F&B strategy of the resort, ensuring a distinctive, profitable, and world-class gastronomic offering aligned with The Ritz-Carlton Gold Standards.

Your leadership will be instrumental in inspiring multidisciplinary teams, elevating the guest experience, and reinforcing the resort’s positioning as an internationally recognized culinary destination.

Key Responsibilities

• Develop and execute the comprehensive Food & Beverage strategy in alignment with the resort’s vision and The Ritz-Carlton Gold Standards.
• Oversee all F&B operations, including restaurants, bars, banqueting, events, in-room dining, and specialty concepts.
• Ensure exceptional, innovative, and memorable dining experiences across all guest touchpoints.
• Lead, mentor, and develop high-performing teams, fostering a culture of excellence, creativity, and engagement.
• Drive financial performance through strategic budget management, cost control, revenue optimization, and inventory oversight.
• Analyze financial and guest satisfaction metrics, implementing continuous improvement initiatives.
• Partner closely with Marketing and Revenue Management to position and promote the resort’s culinary concepts.
• Ensure compliance with quality standards, brand presentation, food safety regulations (HACCP), and legal requirements.
• Champion culinary innovation and emerging trends to strengthen the resort’s reputation and competitive edge.
• Lead recruitment, training, performance management, and succession planning within the F&B division.
• Represent the resort at culinary events, strategic partnerships, and with key suppliers.

What we expect from you

• Proven experience as Director of Food & Beverage or Assistant Director of Food & Beverage in luxury hotels, high-volume resorts, or renowned gastronomic destinations.
• Strong financial acumen with demonstrated P&L management expertise.
• Inspirational leadership style with the ability to manage large, multicultural teams.
• In-depth knowledge of international culinary trends and diverse dining concepts.
• Strong results orientation with a commitment to operational excellence and guest satisfaction.
• Strategic thinking, analytical skills, and the ability to thrive in a dynamic environment.
• Fluency in English and Spanish; additional languages are highly valued.
• Valid work permit for Spain.

How we inspire you

Being part of The Ritz-Carlton means creating experiences guests will remember for a lifetime. Here, your leadership will directly impact the resort’s culinary reputation and the development of exceptional talent.

• Competitive salary above market level and flexible compensation package.
• Explore Rate across more than 9,500 Marriott hotels worldwide (extended to immediate family).
• 20% discount on F&B at Marriott hotels and 50% discount on the resort’s culinary offerings.
• Up to 75% discount on flights from Tenerife to mainland Spain (for residents).
• Corporate benefits in leisure, travel, and wellness.
• Continuous training through our “university”.
• Real international career growth and development opportunities.
• Complimentary employee dining.
• Team events and celebrations.
• Participation in social responsibility initiatives.

(Benefits subject to applicable internal policies and tax regulations.)

Have we sparked your interest?

Submit your application through MarriottCareers with your supporting documents.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive culture, committed to non-discrimination on any protected basis.

At The Ritz-Carlton, our Ladies and Gentlemen create extraordinary experiences guided by our Gold Standards. Here, you will take pride in your work, grow professionally, and be part of a brand synonymous with genuine luxury.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.