Impara l'inglese con ABA English
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Ricerche più popolari:
Ordine predefinito
Trova Corsi nel Settore Alberghiero e Turistico
Spanish Haute Cuisine
Scoolinary
Mario Sandoval conveys his idea of avant-garde and gourmet cuisine, through the use of stimulating and innovative techniques
Durata
2 ore
Formato
Online
Chocolate Figures: Textures and Techniques
Scoolinary
Master incredible effects, textures, and finishes for your chocolate figures. Acquire all the essential techniques in just one hour to become a true expert.
Durata
2 ore
Formato
Online
Gabriela Cámara teaches Mexican Cooking
Courses Select
A “star of modern Mexican cuisine,” Gabriela Cámara brings her local, sustainable twist to time-honored traditions. Now the chef of Contramar shares the richness of her culture through the art of food. Learn step-by-step recipes—for dishes of her own design, like tuna tostadas, and staples like tacos al pastor, salsa, and tortillas—and delight loved ones with your own delicious renditions of Mexican favorites.
Durata
3 ore
Formato
Online
Cooking with Insects and Sustainable Proteins
Scoolinary
The social revolution in how we should eat: nutritious and sustainable dishes brought to haute cuisine and the everyday meal.
Durata
5 ore
Formato
Online
Impara l'inglese con ABA English
Impara l'inglese con i video Con ABA English impari l'inglese con il metodo naturale, ovvero come hai imparato la tua lingua nativa. Per questo, ti proponiamo un metodo esclusivo basato su video e lezioni in diretta. Puoi iniziare da zero e raggiungere il livello più alto (Business). Avere padronanza dell'inglese è senza dubbio una competenza imprescindibile nel lavoro a contatto con il pubblico, poiché ti permette di comunicare con persone di tutto il mondo.
Chocolate Figurines
Scoolinary
The most revolutionary techniques for making chocolate figures
Durata
3 ore
Formato
Online
Restaurant Dessert Menus
Scoolinary
Discover the factors to take into account when creating a balanced restaurant dessert menu, so you can design a sweet menu that will appeal to everyone.
Durata
4 ore
Formato
Online
Croissants and Viennoiserie
Scoolinary
Master the fundamentals and get creative with croissant and brioche doughs in this essential course for croissant and viennoiserie lovers
Durata
3 ore
Formato
Online
Christmas Cakes and Bûches
Scoolinary
As Christmas approaches, the pastry display cabinets come alive with the finest yule logs and cakes.
Durata
9 ore
Formato
Online
Cooking with game
Scoolinary
You will learn about the world of hunting and its relationship with cooking, starting with getting to know the animals themselves and their environmental value
Durata
3 ore
Formato
Online
Techniques with pectinase enzyme
Scoolinary
Discover the culinary benefits of pectinase enzymes by applying them to sweet and savory dishes: degradation, candying, liquefaction and peeling.
Durata
3 ore
Formato
Online
Spanish Nougat
Scoolinary
Discover the world of Spanish nougat. Learn to prepare classic recipes and modern creations.
Durata
3 ore
Formato
Online
Creative Pastry: Spherification, Nitrogen and Marshmallows
Scoolinary
To take your desserts to the next level, you will need the cutting-edge techniques that we teach you in this course. You will learn to master them and use them correctly.
Durata
3 ore
Formato
Online
Creative Pastry Techniques
Scoolinary
Four cakes with more than 30 preparations to develop your pastry creativity
Durata
5 ore
Formato
Online
Gratuito
FREE High-level course for culinary professionals
Courses Select
The course includes 36 hours of training and will be partly online and partly in person in the fantastic training facilities of ALMA, the School of Italian Culinary Arts in the heart of the Food Valley, Colorno. Sessions will be taught by experts in the field, professional chefs and trainers. The course is free to attend. Support could be provided for accommodation costs.
Durata
3 giorni
Formato
Online / Campus
17 pagine
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