Culinary Coordinator Intern - Bvlgari Hotel Milano
Cosa comprende il lavoro
Job Title: Culinary Coordinator Intern
Department: Kitchen
Reports to: Executive Chef
JOB OVERVIEW:
Basic Requirements
Education:
- Bachelor’s Degree.
- Excellent command of the English language.
- A specialization course or Master’s Degree is preferred.
Key Responsibilities
The Intern will be assigned to the Kitchen Department and will gain a comprehensive understanding of department management through the following activities:
- Menu engineering and optimization.
- Analysis and evaluation of food costs.
- Preparation of weekly schedules for the kitchen and stewarding departments.
- Kitchen staff management, including task coordination and vacation planning.
- Management of departmental correspondence and the Executive Chef’s schedule and commitments.
- Support in the recruitment and selection process for kitchen positions in collaboration with the Human Resources Department.
- Assistance to the Executive Chef during job interviews.
- Support to the Human Resources Department in organizing training and development activities.
- Creation and implementation of a database management system for kitchen employees.
Throughout this internship experience, the Intern will develop a diverse set of skills. They will learn to be proactive, efficient, and responsive to the department’s needs, including handling last-minute requests when necessary. The trainee will also strengthen their organizational, coordination, and problem-solving abilities.
Essential Skills:
- Polite, responsible, and highly organized, with the ability to manage multiple tasks simultaneously.
- Accurate, detail-oriented, and decisive.
- Strong team-working skills.
- Excellent problem-solving attitude.
- Flexibility regarding working hours.
- Strong collaborative mindset.
- Proficiency in Microsoft Office applications, particularly Excel, Outlook, and PowerPoint.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Developed in partnership with jeweler and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations. Join our team and help deliver the excitement, timeless glamour and heritage of the Bulgari brand. In joining Bulgari Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
- Dipartimento: F&B Cucina
Su di te
- Lingua richiesta: Italiano.
L'azienda
On a private street between Via Montenapoleone, Via della Spiga, La Scala and the Accademia di Brera, in a tastefully renovated 18th-century Milanese palazzo is the Bulgari Hotel Milan, situated in the cultural and commercial heart of a city that, behind its austere façades, hides delightful and unexpected courtyards and green spaces. One such space is the Bulgari Hotel’s 4,000-square-meter private garden, a natural extension of the nearby Botanical Garden, a restorative oasis of serenity and relaxation in the midst of Milan’s busy pace.
