Cocinero A
Cosa comprende il lavoro
Summary
Help create optimal guest satisfaction, preparing food, providing the highest standard of quality, achieving a level higher than the existing in the market according to established standards.
Qualifications
Help create optimal guest satisfaction, preparing food, providing the highest standard of quality, achieving a level higher than the existing in the market according to established standards.
Qualifications
- Degree in Gastronomy.
- Knowledge of haute cuisine standards.
- Knowledge about Distinctive H.
- 4 years of cooking experience.
- Delegate activities.
- Dipartimento: F&B Cucina
