Bartender (Local candidates only)
Bartender (Local candidates only)

The Capitol Kempinski Hotel Singapore

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Bartender (Local candidates only)

Cosa comprende il lavoro

Bartender (Local candidates only)

Application Deadline: 30 April 2024

Department: Food & Beverage

Employment Type: Permanent - Full Time

Location: Singapore - Singapore

Compensation: $2,300 - $2,500 / month

Description

The overall scope of the job includes serving food and beverages to guests in the assigned place of work, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and Kempinski in order to encourage sales and maximize guest satisfaction.

Overall Objectives

The job of Bartender is executed satisfactorily when:

  • All rules & regulations are strictly adhered within the hotel including hotel’s policy on fire and safety as well as hygiene regulations including HACCP.
  • The service team is well managed, having delegated the appropriate tasks to the team members.
  • The sales are driven to the outlet’s full potential and that budget is adhered to.
  • A High quality of product and service is maintained in the outlet.
  • The outlet is developed in an entrepreneurial manner, looking for opportunities to generate more business at all times.
  • A courteous, professional and efficient service is provided at all times.


Main Responsibilities
  • A courteous, professional and efficient service is provided at all times.
  • All duties and tasks are performed as per the tasks required at the outlet.
  • Be very knowledgeable about all service procedures of the bars, lounges and restaurants in the hotel.
  • Have an excellent understanding of food in general, ingredients and preparations to ensure the right drinks, cocktails and spirit can be recommended.
  • Have an excellent understanding of classic cocktails, their recipes and history.
  • Have an excellent understanding of today’s cocktail trends as well as spirits and liqueurs.
  • Be able to control stocks, produce efficient costing of cocktails and spirits as well as perform excellent recommendations to guests.
  • Be knowledgeable of the preparation of a large number of classic cocktails and all standard long drinks.
  • Be able to develop new recipes based on guest requests.
  • Be able to fully comply to the beverage guidelines given by the hotel and management.
  • Show an interest to develop and explore the local bar culture and knowing the places to go.
  • Be able to run a bar from A-Z with all mise en place preparations, production of cocktails, cashiering as well as shift end duties.
  • Understand bar culture and the night life scene.
  • Continuously train on cocktails and trends.
  • Have a thorough knowledge and understanding of all food and beverage items offered by the department and hotel.
  • Successfully perform opening and closing procedures established for the assigned outlet
  • Handle guest enquiries in a courteous and efficient manner and report guest complaints and feedback to supervisors.
  • Being knowledgeable to operate the existing POS system based on the trained responsibility level as assigned in the department.
  • Understand and strictly adhere to the rules & regulations established in the hotel’s policy manual and the hotel’s policy on fire, hygiene, health & safety.
  • Maintain a good rapport and work relation with staff in the assigned department and within the hotel.
  • Attend and contribute to all staff meetings, departmental trainings and hotel initiated trainings scheduled.
  • Assist in carrying out scheduled inventories of products and operating equipment.
  • Project at all times a positive and motivated attitude and exercise self-control.
  • Be able to ensure a flawless service to the highest standards and as required by the department and the hotel.
  • Fully understand the concept of the restaurant and being able to act as a guardian in terms of service provided, food and beverages served and the guidance of the team.

Additional responsibilities and tasks can be added at any time according to the needs of the business and of the hotel.

About The Capitol Kempinski Hotel Singapore

Located in Singapore’s charming civic and cultural district, the iconic Capitol Building and Stamford House have been restored to unveil as The Capitol Kempinski Hotel Singapore. A quintessential masterpiece of beautifully conserved architecture uplifted with a modern touch and bespoke hospitality, this exclusive retreat promises luxury at its finest.
Timeless yet contemporary, the hotel features 155 guestrooms and suites, a lobby lounge, an outdoor saltwater relaxation pool, a fitness centre and Spa, and an exclusive event space, as well as a bespoke bar and a signature restaurant helmed by a Michelin-starred chef. The discovery continues, with the hotel connected to the luxury heritage lifestyle destination, Capitol Singapore – encompassing an exclusive 39-unit Eden Residences Capitol, a premium retail mall Capitol Piazza, and the legendary Capitol Theatre.

Bartender (Local candidates only)

Singapore

A tempo completo, A tempo indeterminato

Data di inizio:

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