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es. "Barcellona, Spagna"
es: "F&B Cucina"
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Offerte di lavoro nel settore Alberghiero e Turistico

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Experimental Porto | F&B Manager
Experimental Porto | F&B Manager

Hotel Infante Sagres

Experimental Porto | F&B Manager

Porto, Portugal
Full-time
Chef de partie H/F - Frenchie Pigalle
Chef de partie H/F - Frenchie Pigalle

Experimental

Chef de partie H/F - Frenchie Pigalle

Paris, France
Seasonal
Experimental Porto | Assistant Restaurant Manager
Experimental Porto | Assistant Restaurant Manager

Hotel Infante Sagres

Experimental Porto | Assistant Restaurant Manager

Porto, Portugal
Full-time
Junior Manager Réception & Opérations digitales
Junior Manager Réception & Opérations digitales

Edgar Suites

Junior Manager Réception & Opérations digitales

Paris, France
Temps plein
32 000€
Stage : Cuisine, Hôtel du Palais BIARRITZ
Stage : Cuisine, Hôtel du Palais BIARRITZ

Hyatt France

Stage : Cuisine, Hôtel du Palais BIARRITZ

Paris, France
Stage
gratification légale
Chef de Partie Tournant (m/w)
Chef de Partie Tournant (m/w)

Bellevue Parkhotel & Spa Adelboden

Chef de Partie Tournant (m/w)

Adelboden, Switzerland
Full-time
Co-Direktor (m/w)
Co-Direktor (m/w)

Bellevue Parkhotel & Spa Adelboden

Co-Direktor (m/w)

Adelboden, Switzerland
Full-time
Praktikum Service (m/w)
Praktikum Service (m/w)

Bellevue Parkhotel & Spa Adelboden

Praktikum Service (m/w)

Adelboden, Switzerland
Internship
Praktikum Front Office (m/w)
Praktikum Front Office (m/w)

Bellevue Parkhotel & Spa Adelboden

Praktikum Front Office (m/w)

Adelboden, Switzerland
Internship
Serveur Polyvalent (NB/H/F) - CDD
Serveur Polyvalent (NB/H/F) - CDD

Hôtel L’Hermitage Gantois

Serveur Polyvalent (NB/H/F) - CDD

Lille, France
A tempo completo

366 pagine