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Chef Jobs at Hilton Hotels & Resort

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Hilton Hotels & Resort Chef
Sous Chef

Sous Chef

A Sous Chef is responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.W...
Posted
Chef - Pastry

Chef - Pastry

Participates in pastry production. Creates/prepares/produces/bakes breads, rolls, breakfast pastries and desserts according to standard recipes for restaurants and banquets. Decorates pastries/cakes w...
Posted
Restaurant Chef - Hilton Chicago

Restaurant Chef - Hilton Chicago

A Restaurant Chef is responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will...
Posted
Sous Chef - (FT)

Sous Chef - (FT)

Duties and Responsibilities Responsible to assist the Senior Chefs in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of  meals, food...
Posted
Banquet Chef - Hilton Minneapolis

Banquet Chef - Hilton Minneapolis

Hilton Minneapolis is looking for a Banquet Chef to join the culinary team!Located in downtown Minneapolis near the heart of the financial district, this hotel has 826 rooms, almost 90,000 square feet...
Posted
Banquet Junior Sous Chef

Banquet Junior Sous Chef

A Banquet Junior Sous Chef in Banquets trains, oversees and coordinates culinary staff in order to prepare, cook and present food according to standard recipes, while continuing effort to deliver outs...
Posted
Sous Chef - Hilton Baltimore

Sous Chef - Hilton Baltimore

Come join our team at Hilton Baltimore and be where the action is- steps away from Camden Yards! Hiring Now for a Sous Chef to join our team- apply today!Our Sous Chef is responsible for assisting wit...
Posted
Executive Chef - Franchise

Executive Chef - Franchise

Job Requirements  Works with Sales team to develop menus and sets pricing for Outlets and Banquets.Estimated food consumption and purchases or requisitions foodstuffs and kitchen supplies.Directs food...
Posted
Banquet Sous Chef - (FT)

Banquet Sous Chef - (FT)

Duties and Responsibilities Responsible to assist the Senior Chefs in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of  meals, food...
Posted
Jnr Sous Chef

Jnr Sous Chef

A  Jnr Sous Chef is responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitabil...
Posted
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