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Bartender

Bartender

A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What wi...
Posted
Executive Sous Chef

Executive Sous Chef

El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessent...
Posted
Food & Beverage Outlets manager

Food & Beverage Outlets manager

We are looking for an F&B outlets manager interested to work closely with Aidan Demarest, our well-known and fun Nightlife incubator and become our venue operations catalyst. If you enjoy nightlife,...
Posted
Lead Cook - Ironwood American Kitchen

Lead Cook - Ironwood American Kitchen

Lead Cook - Ironwood American Kitchen Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and...
Posted
Pastry Demi Chef de Partie

Pastry Demi Chef de Partie

Pastry - Demi Chef de Partie Maintains the highest standards of food quality and presentation in workstation as directed by the CDP on duty. Must have experience and knowledge in pastry. This position...
Posted
Pastry Cook / Pastry Commis

Pastry Cook / Pastry Commis

Pastry Commis / Pastry Cook Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our ...
Posted
Chef de Partie

Chef de Partie

Supervise and oversee the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards ...
Posted
Restaurant Host

Restaurant Host

The Host (F&B Administrative Support) is the guest’s first impression of the restaurant, with knowledge of menus, menu ingredients and guest preferences. They will ensure guests are greeted and seated...
Posted
Steward

Steward

Four Seasons Hotels & ResortsOur employees have a real passion for service and deep understanding of their craft to be able to connect with our guests to provide an incredible experience.We are passio...
Posted
Bayou & Bottle Restaurant Cook II

Bayou & Bottle Restaurant Cook II

BASIC PURPOSE: Prepare breakfast, lunch, and dinner, food items per guest order in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.ESS...
Posted
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