Restaurant General Manager

We are looking for Restaurant Managers that share our passion for hospitality with a genuine ability to connect with guests and colleagues alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor. Some of the key responsibilities would be as follows;

Overseeing the successful operation of the restaurant by leading and developing the team, ensuring a high standard is implemented throughout
Working closely with the host/hostess to ensure guests receive a warm welcome and support them during busy periods
Maintain a professional relationship with guests, resolving any issues in a prompt fashion
Establish a close working relationship with the kitchen and liaises with the chef about menu changes and menu presentations
Ensures that food and beverage is served and cleared according to the standards and sequence of service
Controls food and beverage inventory and maintains the stock

To be considered for this role, you will possess at least 2-3 years' of full-service restaurant management preferably in the UAE.