Paid F&B Supervisor in Beautiful South Carolina
Charleston Harbor Resort and Marina
Mount Pleasant, SC, United States
Paid J-1 Visa Internship in Seattle
À propos du poste
PROGRAM OVERVIEW:
The Fast Track J-1 Intern & Trainee Program is administered by the U.S. Department of State with the goal of allowing foreigners to come to the United States to gain exposure to U.S. culture and to train in their occupational field. Fast Track USA by Hosco, powered by ITN & Odyssey programs can last a maximum of 12 months.
LOCATION:
Nestled between lush forests and the sparkling waters of Puget Sound, Seattle beckons luxury hospitality professionals with its unique blend of natural beauty and urban sophistication. The Emerald City's vibrant tech scene and progressive culture attract a diverse clientele seeking innovative experiences in hospitality.
Working in Seattle's luxury hospitality industry means embracing the city's commitment to sustainability and its love for locally-sourced, artisanal products. From boutique hotels with stunning views of the Space Needle to Michelin-starred restaurants showcasing the Pacific Northwest's culinary bounty, Seattle offers opportunities for professionals to create memorable guest experiences rooted in the region's rich heritage and forward-thinking ethos.
BRANDS:
Step into the realm of unparalleled hospitality excellence with our exclusive training opportunities at some of the most esteemed luxury hospitality companies in the USA. At Montage, Pendry, Marriott, Marcus, Hyatt, Accor, Four Season, The Ritz Carlton and many others, your career aspirations meet world-class mentorship and an environment designed for growth.
DEPARTMENTS:
F&B:
Experience the Food & Beverage Department in a luxury resort environment. During the internship program, you will experience most areas of the F&B department through rotations in the different outlets on property. The program is designed to give you the experience needed to excel in the hospitality industry when you return home.
Culinary Arts:
The Culinary Arts Intern will engage in comprehensive training across diverse facets of culinary arts within a professional kitchen environment. This internship provides a hands-on learning opportunity focused on cultivating culinary skills, fostering creativity, and gaining insights into kitchen operations across various culinary settings.
Rooms Division:
Get hands-on experience in front desk management, reservation systems, and housekeeping. Dive into the world of hotel operations, refine your skills, and contribute to exceptional guest experiences. This internship is your gateway to practical learning in the hospitality industry.
PROGRAM FEES:
Pricing of the program starts at 2,765 USD and increases depending on the length of your stay and the services included in the package. Financing options are available for the participants and should be discussed during the selection process.
The Fast Track J-1 Intern & Trainee Program is administered by the U.S. Department of State with the goal of allowing foreigners to come to the United States to gain exposure to U.S. culture and to train in their occupational field. Fast Track USA by Hosco, powered by ITN & Odyssey programs can last a maximum of 12 months.
LOCATION:
Nestled between lush forests and the sparkling waters of Puget Sound, Seattle beckons luxury hospitality professionals with its unique blend of natural beauty and urban sophistication. The Emerald City's vibrant tech scene and progressive culture attract a diverse clientele seeking innovative experiences in hospitality.
Working in Seattle's luxury hospitality industry means embracing the city's commitment to sustainability and its love for locally-sourced, artisanal products. From boutique hotels with stunning views of the Space Needle to Michelin-starred restaurants showcasing the Pacific Northwest's culinary bounty, Seattle offers opportunities for professionals to create memorable guest experiences rooted in the region's rich heritage and forward-thinking ethos.
BRANDS:
Step into the realm of unparalleled hospitality excellence with our exclusive training opportunities at some of the most esteemed luxury hospitality companies in the USA. At Montage, Pendry, Marriott, Marcus, Hyatt, Accor, Four Season, The Ritz Carlton and many others, your career aspirations meet world-class mentorship and an environment designed for growth.
DEPARTMENTS:
F&B:
Experience the Food & Beverage Department in a luxury resort environment. During the internship program, you will experience most areas of the F&B department through rotations in the different outlets on property. The program is designed to give you the experience needed to excel in the hospitality industry when you return home.
Culinary Arts:
The Culinary Arts Intern will engage in comprehensive training across diverse facets of culinary arts within a professional kitchen environment. This internship provides a hands-on learning opportunity focused on cultivating culinary skills, fostering creativity, and gaining insights into kitchen operations across various culinary settings.
Rooms Division:
Get hands-on experience in front desk management, reservation systems, and housekeeping. Dive into the world of hotel operations, refine your skills, and contribute to exceptional guest experiences. This internship is your gateway to practical learning in the hospitality industry.
PROGRAM FEES:
Pricing of the program starts at 2,765 USD and increases depending on the length of your stay and the services included in the package. Financing options are available for the participants and should be discussed during the selection process.
- Nombre de postes: 10
- Starts from $2,500 per month
- Earn while you Learn The J-1 Intern and Trainee Programs in the United States offer compensation, providing an opportunity to earn while learning. The potential return on investment can be significant, depending on one's ability to save and manage finances effectively. Program monthly salary: 2,500-3,000 USD The stipend is paid on a bi-weekly basis.
- Département: Restauration cuisine Restauration service Housekeeping Sommellerie Boulangerie Restauration - Management Pâtisserie Responsable Hébergement
À propos de vous
- Langue requise: Anglais.
L'entreprise
Can you imagine a career path that takes you across the ocean and into the heart of the exciting hospitality scene in the United States? That's the promise of Fast Track by Hosco, an initiative designed to connect young professionals with J-1 Visa opportunities in the USA.
This unique program is more than working abroad; it's an exchange adventure that invites European hospitality talent to enrich their lives and careers in the melting pot of the United States.
You’ll find opportunities with world class hospitality brands in cool destinations. Choose from training placements at bustling urban hotels in Texas, luxurious seaside resorts in California, or majestic mountain retreats in Colorado, just to name a few.
Whether you're a fresh graduate or a seasoned professional seeking to amplify your skills, Fast Track offers internships and traineeships tailored to different career stages, with opportunities to extend your learning and development.
Check out all available opportunities and apply now!
https://fast-track.hosco.com/usa
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