RIVER - Commis de Cuisine
À propos du poste
ROLE OVERVIEW
Part of our Galley team on our River vessels, the Commis de Cuisine prepares meals to the fullest satisfaction of our guests and ensure compliance with Viking River Cruises Standards and HACCP rules. The Commis de Cuisine reports to the Executive Chef and Sous-Chef.
WHAT YOU WILL DO ON BOARD
- Assist with preparing and cooking daily meals for crew and guests according to Executive Chef Manual and menu cycle
- Handle groceries, products, and galley equipment with care; conduct inventory and stock takes
- Ensure proper waste disposal and adherence to HACCP rules and company standards
- Maintain cleanliness in galley and production areas; participate in onboard training programs
- Assist the Executive Chef with food supply orders and budget management, keeping food cost within budget
- Nombre de postes: 10
- - Accommodation in a crew cabin on board the ship.
- - Social security benefits in accordance to Swiss or French contracts including pension, child allowance, occupational fund, unemployment insurance - Paid vacation during your contract - Health and accident insurance throughout your contract - Bonus calculated on the number of days worked onboard with guests - Referral program with additional bonuses - Increases in salary based on your seniority with Viking - Whether you are launching your career, advancing in your professional journey or stepping into leadership, Viking invests in your growth, so you can make a meaningful impact at every stage. Learn more about Viking College at vikingcareers.com.
- Département: Restauration cuisine
À propos de vous
ABOUT YOU
- Graduated apprenticeship as cook required
- Minimum 1 year professional experience in 4 or 5-star kitchen/galley
- International experience/ship experience preferred
- Good English skills, other languages are an advantage
- Ability to work independently, service-oriented and guest focused, and ability to train and motivate subordinates.
- Langue requise: Anglais.
L'entreprise
THE VIKING STORY
Viking (NYSE: VIK) is a global leader in experiential travel with a fleet of more than 100 ships, exploring 21 rivers, five oceans and all seven continents. Designed for curious travelers with interests in science, history, culture and cuisine, Chairman and CEO Torstein Hagen often says Viking offers experiences For The Thinking Person™.
Viking has more than 450 awards to its name, including being rated #1 for Rivers and #1 for Oceans five years in a row by Condé Nast Traveler in the 2025 Readers’ Choice Awards. Viking is also rated a “World’s Best” by Travel + Leisure—no other travel company has simultaneously received such honors by both publications.
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