Offres d'Emploi Superviseur Restauration chez Hyatt Hotels

1.具有较强的沟通建立良好的客户关系能力，负责西餐厅工作人员调配、班次安排和员工的考勤、考核，保证在规定的营业时间内，各服务点上都有岗、有人、有服务；2.按照西餐服务规程和质量要求。负责西餐厅的管理工作，并与西餐厨房保持密切的联系，协调工作；3.掌握市场信息，了解客情和客人需求变化，做好业务资料的收集和整理工作，并及时反馈给餐饮经理及西餐厨房；4.组织和布置西餐厅服务员积极做好各种菜点及酒水的推销...

VONG Kitchen is a concept by one of New York''s most celebrated Michelin stars chef -  Jean-Georges Vongerichten and his son, Cedric Vongerichten. With a lively night bar, the restaurant seeks to attr...

A F&B Team Leader / Restaurant Supervisor is responsible for performing the following tasks to the highest standards:Supervise, support, schedule, assign daily work, inform and train team members in a...