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The Federation of Chefs Scotland (FCS) were formed in 1994 and became members of World Association of Chefs' Societies (Worldchefs) in 1998. The Federation of Chefs Scotland promote excellence in professional cookery through Culinary Competitions, and Education In 2017 the Federation re-branded as Scottish Chefs and was honored to invite as Patron Chef Albert H Roux OBE, KFO
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Helenslee Ct, Dumbarton G82 4HT, UK