one80

The one80 concept was born out of a passion for food, a feeling that is mutual between founding duo Rouvin Zammit Apap and Jesmond Vella. Combining their professional backgrounds in the 5-star hotel industry and their shared love of excellent food and hospitality, Rouvin and Jesmond developed an innovative concept for a restaurant of their own, resulting in the inaugural one80 Kitchen & Lounge in Mellieħa, Malta.
Three years later, the one80 brand expanded to Malta’s sister island of Gozo with the opening of the one80 Kitchen at Mġarr Yacht Marina. To further diversify their offering, one80 introduced a seasonal floating restaurant in the heart of the Mġarr Yacht Marina and, most recently, added the entertainment destination Ix-Xatt by one80 and a haven for Japanese Street Food, one80 Izakaya to their Gozitan venues. one80’s newest venture finds itself in the vibrant capital city of Valletta! Located at one80 St. Christopher Street, one80 ‘Tal-Belt’ offers a unique and unforgettable experience that revolves around genuine, premium produce and personalized service.

Although each destination offers a unique concept, the overall one80 experience promises excellent quality throughout!