F&B Jobs in Geneva

JOB POURPOSEIn line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and Bakery teams to deliver excellent ...

JOB POURPOSEThe Maître Chocolatier leads and trains the Chocolate Shop Team in order to ensure that the entire chocolate and ice cream production is performed at best on board of our vessel. ...

JOB POURPOSEIn line with Company guidelines, the Sous Chef ensures high standards of food production and presentation, including portion and quality control. KEY ACCOUNTABI...

JOB POURPOSEIn line with corporate offices guidelines and under the supervision of the Maître D’Hôtel, the Sommelier oversees the inventory of all wine lists and trains of all dining service and bar c...

JOB POURPOSEIn line with MSC Cruises policies and procedures and under the supervision of the Maître D’Hôtel, the Assistant Maître D’Hôtel supervises all dining service team members and in order to pr...