Course overview

For many food business owners, setting up a home delivery service can be a great way to attract more customers and give them the edge over their competition. But knowing how to start their delivery service can be difficult. This online training will take learners through some of the key areas to consider when setting up a home food delivery service.

What you will learn

Effective methods when planning for change How to ensure Social distancing for your premises, staff and during deliveries Key Food hygiene and food allergen awareness training Food delivery guidance

Course details

Who is the course for?

This online training has been designed for employers and owners of food businesses who are looking to set up a home food delivery service. Knowing where to start when it comes to offering a delivery service can be difficult. This training will help learners prioritise tasks and ensure they have considered UK food hygiene regulations. When making any kind of change to the business it’s important to consider which areas will be affected and what challenges might come up. This training will give learners practical tips on how to overcome these challenges. This course is split into four sections: Planning for change Social distancing: premises, staff and deliveries Food hygiene and allergens Delivery guidance This course will take up to 30 minutes to complete and comes with an instant CPD approved certificate on completion.
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