Pastry Commis

Company Description

A luxury hideaway on the northeast coast of Mauritius, Constance Prince Maurice blends timeless elegance, serene surroundings, and exceptional service. Working here means joining a passionate team where excellence is a mindset, every detail counts, and hospitality is celebrated as a true art form.

Job Description

The Pastry Commis supports the pastry team in preparing high-quality desserts and baked items. This entry-level role is ideal for someone passionate about pastry arts and eager to grow in a professional kitchen environment.

Duties and Description:

• Prepare and bake a wide range of pastries—such as cakes, pies, tarts, cookies, and breads—using established recipes and techniques.

• Support the creation and attractive presentation of desserts for various dining outlets and special occasions.

• Store and rotate ingredients and finished products correctly to ensure freshness and reduce waste.

• Maintain a dependable presence and strong work ethic in a high-paced kitchen environment.

• Collaborate effectively with team members and supervisors, especially during busy service hours.

• Demonstrate strong communication skills, a positive attitude, and eagerness to learn and grow.

• Gain exposure to other kitchen sections to support teamwork, flexibility, and operational efficiency.

• Ensure all food items are prepared according to recipe standards and quality expectations.

• Keep the workstation clean, organized, and in compliance with food safety and hygiene guidelines.

• Continuously enhance pastry techniques and product knowledge through hands-on experience and self-learning.

• Stay adaptable and perform efficiently during high-volume periods and special events.

 

Qualifications

• NC3 in Pastry or any other similar qualifications.
• Minimum 2 years of experiences in similar role.
• Previous experience in a Food & Beverage/Restaurant operations role.
• Passion for teamwork.
• Excellent guest service skills.
• Knowledge of basic preparation, presentation and preservation of food.
• Basic knowledge of hygiene and safety procedures.

Additional Information

WORK WITH CONSTANCE

 🌿 Join a team where well-being, career development, and collaboration are at the heart of everything we do.

• We believe in continuous learning and growth to help our teams achieve their full potential.
• A strong family spirit is part of our identity, we support and care for one another.
• We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group.
• Our passion for luxury hospitality is reflected in every detail of the guest experience.
• We are committed to environmental and societal contributions, integrating sustainability into everything we do.

🌿 We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service.

 🌿 Be part of a company that values people, innovation, and excellence.