Chef de Partie (m/w)
About the job
You will work as a member in a dynamic 5+2 person team, handling lunch and dinner a la Carte service. We are open 7 days a week and have clients both from the hotel as well as outside. Once in a while group menus and buffets are served as well.
Renovated kitchen, restaurant and hotel, with a young fun team of 30 persons from 10 different nationalities. Working time is 39 or 42 hours per week, with 2 days off.
Renovated kitchen, restaurant and hotel, with a young fun team of 30 persons from 10 different nationalities. Working time is 39 or 42 hours per week, with 2 days off.
- 1750-1950€ Net, depending on experience, competence and contract hours
- Shared room at a rented Chalet in Chamonix town
- Uniform, meals, insurance and 2.5 days paid holiday per month worked. Beautifull mountains and Chamonix to enjoy during your days off ( 2 per week )
- Department: F&B kitchen
About you
You have a background from previous kitchen work in similar establishments, maybe you have worked already a season or two in a summer / winter destination before.
You are motivated and fast learner and like to work with international team and clients.
You can manage the work even if you only speak English or only French.
If you like mountains, nature and sports, you will fit into the team easily
You are motivated and fast learner and like to work with international team and clients.
You can manage the work even if you only speak English or only French.
If you like mountains, nature and sports, you will fit into the team easily
- Language required: English. French is a plus
The company
Hôtel, Bar & Bistro
au cœur de Chamonix Mont-Blanc
72 chambres très confortables avec vue sur les montagnes, Bar & Bistro, salons, sauna, salle de gym et plus...
