Sommelier
About the job
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Sommelier is responsible to assist with the customer and bar service at the hotel's selected beverage outlets.
Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
You will be responsible to provide an excellent and consistent level of service to your customers. The Sommelier is responsible to assist with the customer and bar service at the hotel's selected beverage outlets.
Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
- Department: Sommelier
