Demi Chef De Partie
About the job
Who do you want to become?
Are you our Future Leader? Are you ready to realize your potential? Are you searching for a real purpose and not “just another job”?
At the Sani/Ikos Group we take hospitality very seriously. As we expand with new Resort openings on an almost annual basis, our core purpose remains the same; encouraging guests to experience the Μagic of togetherness as the World’s Leading Family & Beach ResortTM.
Whether you’re looking for a strong career path in the hospitality industry, to learn new skills that will set you apart from the competition or to develop meaningful relationships and grow personally and professionally, our safe, strong, and sustainable environment might just be the perfect place for you.
Demi Chef De Partie
Job Information
Resort: Ikos Andalusia
Location: Málaga, Spain
Contract: Full Time / Seasonal
Start Date: April 2022
Your main responsibilities
- Prepare all types of food items as assigned by the Sous Chef and the Executive Chef
- Complete daily checks of all goods to ensure freshness and quality standards
- Assist in all areas of the kitchen for breakfast, lunch and dinner depending on your working shift
- Ensure the kitchen areas are clean and tidy
- Keep a high standard of personal hygiene and appearance (grooming standards, clean uniform, body odors)
Your main qualifications/skills
- Enthusiastic with friendly personality
- Relevant experience ideally within a hotel environment or luxury restaurant
- Culinary Degree or related major would be a plus
What to expect from us
- Becoming a member of an organization that cares about its people, the environment and the local communities.
- Have room to grow and develop via numerous opportunities for learning, professional development and career advancement.
- Certainly not “just another job”, but a place where people connect for life, and the work that they do means so much to both guests and colleagues alike.
- Job safety and security in a continuously expanding and dynamic organization.
- Competitive remuneration package with insurance and a number of work provisions.
If this looks like the right job for you, send your CV and join our growing team!
* careers@ikosiberis.com : www.ikosresorts.com | http://ikosresorts.com/ikoscareers/ : www.sani-resort.com | www.sani-resort.com/en_GB/careers
We are an equal opportunities employer. All applications will be considered as confidential.
We respect your privacy by adhering to the European Union General Data Protection Regulation (GDPR). Learn more about the protection of your personal data on our Job Applicants Privacy Notice page.
- Department: F&B kitchen
About you
See Description
- Language required: Spanish.
The company
Award-winning Ikos Resorts are reinventing the luxury all-inclusive beach holiday across the Mediterranean; from the Halkidiki Peninsula in Northern Greece, the islands of Corfu & Kos to Spain’s Costa Del Sol in Estepona, close to glamorous Marbella.
A unique Mediterranean experience, Ikos Resorts effortlessly combines five-star service with the ease and comfort of luxury all-inclusive!
Working at Ikos Resorts means you are communicative, smiley, warm-hearted and eager to learn and develop in Hospitality!
Whether as an intern or as a Hospitality Professional we assure you that there are plenty of vacancies to match your skills and personality!
