Executive Chef 行政总厨

Shangri-La Shenzhen Nanshan

Adjacent to the RAIL IN shopping mall, Shangri-La Nanshan, Shenzhen is situated at the heart of the Guangdong-Hong Kong-Macao Greater Bay Area, a prime location within the Huiyun Center of Shenzhen Bay Super Headquarters Base. Located at the junction of with three metro lines, within walking distance to Hongshuwan Station for line 2 and Hongshuwan South Station for lines 9 and 11. Shenzhen Bay Port and Shenzhen Bao’an International Airport are an approximately 15 and 35-minute drive from the hotel.

We are hiring a Executive Chef,we rely on you to

• In charge of overall culinary operation;
• Ensuring a quality product for our guests;
• And securing profit margins while maintaining the corporate image of the company at all times.

We are looking for someone who：

• Strong at western cuisine and with good understanding of Southeastern Asian food.
• Creative and well know Market F&B trends
• Outgoing and flexible with a very proactive and positive attitude
• With at least 10 years kitchen experience in an international hotel within a similar role

If you are the right person, what are you waiting for? Click the apply button now!

By applying to this position, you have read, understood and agreed to our Data Protection Policy. (if the hyper link does not navigate you to the policy, please copy this URL and view in web browser:： https://www.shangri‐la.com/group/careers/data‐protection ）