As a Sous Chef, you will be responsible to assist with the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards, whilst meeting employee, gu...
To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, ...
您的职责是在遵循凯悦国际酒店集团的企业战略及品牌标准的前提下,保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。 行使餐饮部产品副经理职能,确保所有餐厅和宴会遵循酒店标准成功运营并各自赢利You will be responsible for the efficient running of the department in line with Hyatt International''...
You will be responsible to assist with the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards, whilst meeting employee, guest and owner ex...
You will be responsible to assist with the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards, whilst meeting employee, guest and owner ex...
Assists with the development, maintenance and update of a detailed Department Operations Manual that reflects Policies & Procedures, work processes and standards of performance within the Division. En...
您的职责是在遵循凯悦国际酒店集团的企业战略及品牌标准的前提下,协助保持所在部门的高效营运,并满足员工、客人及酒店业主的期望。 通过对厨房运营和行政管理进行计划、组织、指导和控制协助厨师长管理指定厨房的营运,使之成为成功的独立利润中心,确保客人满意度最大化。You will be responsible to assist with the efficient running of the depa...
You will be responsible for the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations...
You will be responsible to assist with the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards, whilst meeting employee, guest and owner ex...
You will be responsible to assist with the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand stands, whilst meeting employee, guest and owner expec...
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