Professional certificates

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Our Diploma in Culinary Arts is designed to help students prepare for various opportunities in the culinary industry. Students can expect to spend a significant amount of time in our commercial kitchens with over 60% of the programme based on practical trainings. This hands-on programme covers various aspects of the culinary field – from theoretical classes on Menu Design, Food Nutrition, F&B Costing, Beverage Studies, Sanitation, to practical classes on Culinary Essentials, Patisserie, Garde Manger, Butchery, Classical French and such.

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As a pioneer in private tertiary education in the region, UOW Malaysia KDU University College sets itself apart by focusing on quality partnering with top universities around the world. With more than 48,000 alumni, UOW Malaysia KDU has built a strong presence in the region and continues to inspire its students to greater heights.

Vision - The premier learning organisation that sparks curiosity, inspire success and promotes responsibility.

If you want to travel the world, meet people, manage world-class hotels, it is all possible with an education in the hospitality and tourism management. Let us inspire you to be all that you can be to achieve your goals. Join us and discover the endless opportunities that are within your reach.
 
Great choice of career options:
Hospitality & Tourism is a fast growing industry, leading as the world’s largest single revenue earners. It has developed swiftly over the last decade and employs approximately 10% of the worldwide labour force. With a vast potential for job opportunities, career advancement and job satisfaction, this industry has more to offer than meets the eye.

Hospitality and Food Service: Hotels, resorts, restaurants and catering establishments

Tourism: Theme parks, golf clubs, equestrian clubs, casinos, sports club and attractions

Marketing and Communication: Public relations, journalism, advertising and sales

Consultancy: Management consultancy, technical consultancy, project management, product development, destination development

Education and Training: Hotel and tourism training institutions

Entrepreneurship: Managing your own hotel, restaurant, or travel and tour business

Diploma in Culinary Arts

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