Bachelor’s in International Hospitality Business - London
Glion Institute of Higher Education LondonLondon, United KingdomPrice upon request
Course overview
More than a degree, a career-maker
Gain the knowledge, network and experience to thrive, not just in the global hospitality industry, but in any customer-facing business where professionalism, cultural fluency and soft skills are prized.
What you will learn
With campuses in Switzerland and the UK, as well as online study options, our curriculum features applied practical and academic learning, with two professional internships and the opportunity to choose a specialization.
In your Practical Arts semester, you'll learn, practice and assimilate the highest standards of hospitality service and operations under the eye of leading culinary and hospitality professionals. You'll learn how to lead a hospitality business and master the tools of the trade, working through simulated hotel development and revenue management projects with experienced faculty members.
We keep our class sizes deliberately small, so you will receive one-to-one attention from highly qualified faculty members, who provide continuous feedback to help you reach your academic and professional goals.
Through two professional internships, you'll put your knowledge to the test with real life customers and colleagues, placing yourself in your chosen industry to further build and refine your management skills.
In your final semester, you'll have the opportunity to study one of three career-focused specializations: Luxury Brand Strategy, International Hotel Development & Finance, or International Event Management.
Course details
Who is the course for?
With campuses in Switzerland and the UK, as well as online study options, our curriculum features applied practical and academic learning, with two professional internships and the opportunity to choose a specialization.
In your Practical Arts semester, you'll learn, practice and assimilate the highest standards of hospitality service and operations under the eye of leading culinary and hospitality professionals. You'll learn how to lead a hospitality business and master the tools of the trade, working through simulated hotel development and revenue management projects with experienced faculty members.
We keep our class sizes deliberately small, so you will receive one-to-one attention from highly qualified faculty members, who provide continuous feedback to help you reach your academic and professional goals.
Through two professional internships, you'll put your knowledge to the test with real life customers and colleagues, placing yourself in your chosen industry to further build and refine your management skills.
In your final semester, you'll have the opportunity to study one of three career-focused specializations: Luxury Brand Strategy, International Hotel Development & Finance, or International Event Management.