Prepare and Serve Espresso Coffee

Whether you are a barista, a hospitality professional, or simply someone who loves their coffee!,Prepare and Serve Espresso Coffee. When it comes to making a good cup of coffee, it takes more than the barista title, a good machine and fresh beans. It takes a knowledge of the coffee's origins, chemical composition and most importantly, a passion to provide an experience. The experience of drinking a perfectly made coffee is what coffee-drinkers cherish, whether it be the first drink of the day, the morning coffee break, the afternoon pick-me-up or the finishing coffee served after a fine dining meal. The Prepare and Serve Espresso Coffee course will teach you: History and social importance of espresso coffee Techniques for making espresso Coffee styles, knowledge and skills Milk stretching, texturing and usage Cleaning and maintenance procedures for espresso equipment