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Corporate Event Planning Course
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If you want a thriving career planning events in a variety of industries, corporate event planning could be the right path for you. Enroll today and take the first step towards a successful future—one where you are excited to go to work.
Plus, when you enroll with QC you are never alone. We are here to support you every step of the way to help you reach your career goals faster.
Duration
Self-paced
Format
Online
Global Diploma in Professional Cookery
ICS
Safety at Work
Food Safety in Catering
Prepare Food for Cold Presentation
Healthier Foods & Special Diets
Prepare, Cook and Finish Stocks, Soups & Sauces
Prepare, Cook and Finish Fish & Shellfish
Prepare, Cook and Finish Meat, Poultry & Offal
Prepare, Cook and Finish Vegetables, Fruits & Pulses
Prepare, Cook and Finish Rice, Grain, Farinaceous Products & Egg Dishes
Prepare, Cook and Finish Bakery Products
Prepare, Cook and Finish Hot & Cold Desserts and Puddings
Catering Operations, Costs and Menu Planning
Duration
8 months
Format
Online
Global Diploma in Culinary Arts
International Culinary Studio
The following 16 modules are covered in the course content. Food Safety in Catering Safety at Work Introduction to Basic Kitchen Procedures Prepare Food for Cold Presentation Sustainability for Food Service Professionals Introduction to Nutrition Prepare, Cook and Finish Stocks, Soups & Sauces Introduction to the Hospitality & Catering Industry Prepare, Cook and Finish Vegetables, Fruits & Pulses Healthy Foods & Special Diets Prepare, Cook and Finish Rice, Grain, Farinaceous Products & Egg Dishes Prepare, Cook and Finish Hot and Cold Desserts & Puddings Prepare, Cook and Finish Fish & Shellfish Catering Operations, Costs and Menu Planning Prepare, Cook and Finish Bakery Products Prepare, Cook and Finish Meat, Poultry and Offal
Duration
9 months
Format
Online
Global Diploma in Patisserie
International Culinary Studio
This comprehensive program includes: Safety at WorkFood Safety in Catering Prepare, Cook and Finish Cakes, Biscuits & Sponge Products Prepare, Cook and Finish Pastry Products Prepare, Cook and Finish Dough Products Prepare, Cook and Finish Hot Desserts & Puddings Prepare, Cook and Finish Cold Desserts Sustainability for food service professionals
Duration
8 months
Format
Online
International and Cross-Cultural Negotiation
All of us are aware that cultural differences are significant and that they affect how we interact with others in business and in leisure activities. But what is culture exactly, and how does it impact on negotiation, in particular?
Trends, Innovation and New Business Models
EHL Hospitality Business School
Traditional formulas for success in the hospitality industry have been questioned recently through digitalization, new entrants in the industry, and the shared economy model. The main objective of this program is to equip future hospitality professionals with the capacity and innovative mindset to assess successful business models.
Duration
1 month
Format
Online
Brand Management
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Brand management has become one of the most important aspects of business strategy. Brands are often a central organizing principle of successful organizations — guiding decisions and actions. Whether you’re a brand marketer, business leader, or entrepreneur, this certificate program provides an essential framework to build and manage a great brand.
Duration
14 days
Format
Online
Certificate in Senior Living Management
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The number of adults 65 and over is growing fast; it’s an exciting time for those interested in careers serving seniors.
How can you be sure you’re meeting the needs of seniors and providing a superior experience?
Duration
3 months
Format
Online
Certificate in Hotel Management and Owner Relations
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As a leader at your hotel, it is critical that you have a successful working relationship with the ownership group. The owner of the asset relies on you to deliver a positive return on investment. This program provides you with in-depth training on crucial skills required when working with ownership and asset managers.
Duration
3 months
Format
Online
Advanced Hospitality Revenue Mgmt: Pricing and Demand Strategies
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This certificate program consists of five two-week courses. The series builds on the fundamental principles of pricing and revenue management to give you advanced tools and techniques to make strategic hotel pricing decisions, set inventory controls, and encourage demand manipulation to drive profits and overall organizational performance.
Duration
3 months
Format
Online
Certificate in Hotel Real Estate Investments and Asset Management
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Smart hotel asset management deals are win-win situations. To create well-structured agreements, you need to understand what is motivating the property owners, operators, and lenders.
Duration
3 months
Format
Online
Certificate in Restaurant Revenue Management
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Create an income statement that records the information that is critical to your specific type of restaurant
Interpret your data, identify trends, and catch issues that can have a positive or negative impact on your operation
Analyze your financial and performance information to identify, implement, and evaluate improvement solutions
React to the advantages and disadvantages of a restaurant reservation system
Analyze and identify the factors that will help you improve occupancy rates and control meal duration
Develop the skills you’ll need to determine each stage of the customer’s dining experience
Apply strategies to accommodate arrival patterns and manage occupancy and meal duration
Provide guidance on how to implement strategies that will be most profitable
Use variable-pricing approaches to develop recommendations for improving revenue
Duration
3 months
Format
Online
Certificate in Hospitality Digital Marketing
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Marketing encompasses the various ways you communicate, differentiate, and reinforce your hospitality brand promise to potential customers. In the hospitality industry, the world of digital marketing is opening doors no one knew existed and driving customer engagement, feedback, and endorsements faster than ever.
Duration
3 months
Format
Online
Hotel Revenue Management
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This program provides you with in-depth training in the most critical revenue management techniques and strategies that you can apply on the job immediately.
Duration
3 months
Format
Online
Certificate in Food and Beverage Management
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In this certificate program, you’ll learn key concepts, strategies, and practical skills necessary for managing, owning, and operating a successful restaurant, bar, or other food and beverage business.
Duration
3 months
Format
Online
52 pages
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