Culinary staff for Viking Cruises - 5* river ships

APPLY HERE DIRECTLY: shipjobs@elevatechange.com

Radostina Radeva: +359 888 971 621 (WhatsApp & Viber as well)

Vasilena Sivkova: +359 888 583 906 (WhatsApp & Viber as well)

• Executive Chef

• Sous Chef

• Pastry Chef / Baker

• Commis de Cuisine

• Demi Chef de Partie

• Chef de Partie

• Kitchen steward / Dishwasher (no experience needed)

VIKING CRUISES - 5* SWISS RIVER COMPANY SAILING IN EUROPE

ONLINE INTERVIEWS - ON TEAMS !

WHAT WE OFFER:

• Employment contract and social benefits – SWISS or FRENCH

• Salaries & prepaid tips, GROSS per month - between 2850 EUR - 5000 EUR (Salaries vary on the position)

• Paid vacation – Rotation is approx. 8/10 weeks on board & 2 weeks PAID vacation (you go home for your vacation period)

• Accommodation, Meals, Uniforms - provided on board the ship

• The season starts in March/April and lasts until Dec/Jan.

• The travel costs to the ship are initially borne by the applicant (Employer will reimburse later on)

• Child benefits

REQUIREMENTS:

• EU nationality

• Experience in the Hospitality sector - 1 year min

• ENGLISH language is a MUST

• Executive Chefs - On board experience is a MUST

OUR SERVICES ARE FREE OF CHARGE !