Pastry Sous Chef 饼房副厨师长
Pastry Sous Chef 饼房副厨师长

IHG

Posted

Pastry Sous Chef 饼房副厨师长

About the job



Hotel Brand: Vignette Collection
Location: China, Shanghai

Hotel: Shanghai Snow World Hotel (SHAGN), No.1 Lane 399, Yinfei Road, Nanhui New Town, Pudong New Area, 200135

Job number: 120115

  • Develop new dishes and products
  • 开发新菜和新产品
  • Supervise and Training of assigned employees
  • 管理和培训属下员工
  • Ensure that outstanding culinary technical skills are maintained
  • 确保优秀的餐饮技巧得以保持
  • Assist with organizing special events and special food promotions
  • 协助组织特别活动和特别食品促销活动
  • Conducts shift briefings to ensure hotel activities and operational requirements are known 
  • 进行交接班说明,确保厨师团队了解酒店的活动和运营要求
  • Prepares a selection of specialty items
  • 制作各种特色食品
  • Requisition supply items as needed from storerooms; assist in receiving items and taking inventory.
  • 向库房申请所需的用品;协助接收物品和盘存的工作。
  • Set up work station as required to include mis en place, tools, equipment and supplies.
  • 必要时整理布置工作台,包括摆设,工具,设备和用品
  • Maintain sanitation, cleanliness, safety and health standards. Inspect the sanitation, operation and cleanliness of all tools, equipment and supplies, including ovens.  Alert management of potentially serious issues. 
  • 保持卫生,清洁,安全和健康标准。检查所有工具,设备和包括烤箱在内的用品的卫生,运行和清洁情况。就有可能发生的严重问题提醒管理层。
  • Clean and/or break down work station and complete closing duties including transporting dirty pots to the pot wash station, sterilizing and cleaning cutting boards and work tables, and preparing station for the next day’s activities.   
  • 清洁和拆卸工作台并完成收尾工作,包括将脏的器具送到清洗站,消毒和清洁案板和工作台,为第二天的工作做好准备。
  • Maintain personal hygiene 
  • 保持个人卫生。


At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

Vignette Collection is a diverse group of luxury hotels with a fresh focus, offering guests a more authentic and thoughtful way to travel.

We’ve created a collection brand that gives guests and colleagues an inspiring new choice. One that puts people at the heart of everything we do, to reframe luxury hospitality for the better. 

Our hotels are unique in their own right, with their own distinct outlook and story to tell.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Pastry Sous Chef 饼房副厨师长

Shanghai, China

Full-time, Indefinite

Start Date:

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