Hostess
About the job
Responsibilities & duties:
- Welcome guests with warmth and professionalism upon arrival.
- Manage reservations and optimize seating arrangements efficiently.
- Escort guests to their tables and provide menus.
- Maintain constant communication with the floor and management team regarding table status and guest flow.
- Ensure a seamless and elevated guest experience from arrival to departure.
- Answer phone calls, manage booking systems, and respond to guest inquiries.
- Handle waitlists and walk-in guests with excellent customer service.
- Maintain a polished appearance and uphold fine dining service standards.
- Coordinate with servers and management to accommodate special requests and VIP guests.
- Monitor the entrance and dining room atmosphere to ensure organization and elegance.
- Room
- Department: Reservations
About you
- Previous experience in hospitality, fine dining, luxury hotels, or high-end customer service preferred.
- Excellent communication and interpersonal skills.
- Strong organizational and multitasking abilities in a fast-paced environment.
- Professional appearance and polished demeanor.
- Ability to remain calm and composed under pressure.
- Exceptional guest service and attention to detail.
- Experience using reservation systems.
- Ability to work evenings, eventually mornings andweekends
- Fluent Spanish and English required; additional languages are a plus.
- Team-oriented attitude with a positive and welcoming personality.
- Languages required: English and Spanish. French and Italian are a plus
The company
Every visit at jul’s restaurant is a unique experience, rich in emotion. This authentic place, with a thousand and one flavors will make you travel from Spain to Greece. The restaurant combines different atmospheres, decorations and lifestyles with textures, materials and colors from all horizons. Every corner of this place has its own universe, full of history.
