Pub Mont Fort

Posted

Head Chef

About the job

Young chef with minimum chef de partie experience and qualification who can lead, is organised, has drive and wants to carve out a mountain lifestyle in Swiss ski resort. Job is seasonal but will offer year round employment if candidate fits.

Starting around chf 65000.00 PA
Assistance with accommodation. Ski in ski out.
Year round employment in seasonal environment with extended paid leave in off seasons. Mountain lifestyle in premier ski resort in Switzerland. Young energetic. Well established business of nearly 50 years. Job security if approach is correct.
Department: F&B kitchen Bar

About you

Formal cooking skills which have been applied to vibrant trendy world food kitchens.

Language required: English. French is a plus

The company

The Pub Mont Fort is one of Verbier's original bars. Since 1977 we have been serving great beers, wines, shakers and shots.

Our kitchen is constantly updating and innovating to bring you something different in resort whilst still providing quality at a great price.

Celebrate your ski day with our Happy Hour, 4-5pm everyday during the winter season.

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