Exicutive R&D pastry & bakery chef
About the job
We are seeking a visionary R&D Pastry & Bakery Executive Chef to lead innovation and excellence in our Kuwait-based operations. This role is ideal for a culinary professional with a passion for creativity, product development, and modern pastry techniques.
- 32 USD per hour
- Free Accommodation , free Transportation and Allowed to have free meal from any of our outlets
- Competitive salary package (negotiable based on experience). • Relocation support for international candidates. • Opportunities for career growth and professional development. • Dynamic work environment with a focus on innovation.
- Department: Pastry
About you
As the Executive Chef, you will:
• Spearhead research & development of new pastry and bakery products.
• Innovate seasonal menus and signature creations aligned with market trends.
• Oversee recipe testing, product trials, and quality assurance.
• Collaborate with cross-functional teams (production, marketing, and operations).
• Train and mentor junior chefs to uphold international standards.
• Ensure compliance with hygiene, safety, and sustainability practices.
- Language required: English.
The company
For the past two decades, our company has proudly stood as one of Kuwait’s leading names in the food & beverage industry. Established 20 years ago, we have built a reputation for innovation, quality, and customer satisfaction, consistently delivering exceptional dining experiences across diverse concepts.
With a portfolio that spans cafés, restaurants, bakeries, and catering services, we have become a trusted household name, serving thousands of guests daily
