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Yannick Alléno dedicates his life to his passion and claims for a strong french cuisine, rich in its heritage and ambitious in his creations.
This visionary approach to culinary art, which makes know-how and excellence rhyme with bold, drives it to experiment constantly to find purity of taste, its quintessence. Curious and demanding, it sets up established borders and lays the basis of a new kitchen, truly identity: the modern cuisine.
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