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Tattu is an independent family run business founded in 2015 by two brothers. Tattu brand set out with a clear vision – to bring something unique and exciting to the UK culinary scene. The word Tattu is derived from a combination of ‘Tattoo’ the art form that inspires our interiors and ‘Tatau’ which is an ancient word from eastern culture that means to ‘make a mark’. The goal was to build a customer experience around the brand that stimulates all senses, fusing beautiful and meaningful design with quality and innovative Chinese cooking.
Diners are encouraged to embrace the customary approach of sharing dishes with their guests, from colourful dim sum and luxurious small plates to contemporary main course dishes and stunning desserts. Each seasonal menu is created by our talented chefs utilising only premium ingredients sourced from carefully selected suppliers, delivered by highly-trained front of house teams with a strong focus on a meticulous and engaging customer service.
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