Price upon request
Course overview
Develop the management and leadership skills needed to excel in luxury food & beverage and hospitality businesses.
What you will learn
Gain a comprehensive understanding of food & beverage operations and hospitality management while developing leadership, innovation, customer experience, marketing, entrepreneurship, and business management skills. Prepare for careers across luxury hotels, fine dining, upscale resorts, premium events, and high-end hospitality through practical learning and international internships.
Course details
Who is the course for?
Three-year bachelor's programme certified by the French Ministry of National Education, Higher Education and Research. Includes compulsory internships in France and abroad while combining hospitality management, operations, and business education.