Commis

Company Description

A luxury hideaway on the northeast coast of Mauritius, Constance Prince Maurice blends timeless elegance, serene surroundings, and exceptional service. Working here means joining a passionate team where excellence is a mindset, every detail counts, and hospitality is celebrated as a true art form.

Job Description

The Commis, is responsible for running a specific section of the kitchen efficiently. This role is vital in ensuring high standards of food preparation and presentation are maintained at all times.

Duties and Responsibilities:

• Assist in food preparation tasks as directed by senior chefs.

• Follow recipes and presentation standards set by the kitchen.

• Maintain cleanliness and organization of workstations and storage areas.

• Ensure all food products are stored properly and used efficiently to minimize waste.

• Support various sections of the kitchen (hot, cold, pastry, etc.) as needed.

• Peel, chop, measure, and portion ingredients according to specifications.

• Comply with health and safety, and hygiene regulations at all times.

• Ensure kitchen tools and equipment are cleaned and stored properly.

• Communicate effectively with team members to ensure smooth kitchen operations.

Qualifications

• NC3 in Kitchen department or other equivalent certifications.
• Minimum 1 of experience in a professional kitchen, with at least 1 year in a similar role.
• Food Safety and Hygiene Certification.
• Strong teamwork and communication skills.

Additional Information

WORK WITH CONSTANCE

 🌿 Join a team where well-being, career development, and collaboration are at the heart of everything we do.

• We believe in continuous learning and growth to help our teams achieve their full potential.
• A strong family spirit is part of our identity, we support and care for one another.
• We offer international career opportunities, allowing you to develop within a renowned luxury hospitality group.
• Our passion for luxury hospitality is reflected in every detail of the guest experience.
• We are committed to environmental and societal contributions, integrating sustainability into everything we do.

🌿 We want our team members to feel valued and supported, offering a work environment that encourages excellence, personal growth, and cultural diversity. By nurturing employee satisfaction, we create a positive mindset that naturally translates into exceptional guest service.

 🌿 Be part of a company that values people, innovation, and excellence.