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Ecole Hôtelière de Casablanca (EHC) aims to meet the need of the hotel and tourism industry, particularly training in Morocco. EHC is licensed under the prestigious Ecole Hôtelière de Genève in Switzerland, which remains leader in training & catering and by the International Higher School in Management hotelier Savignac (Dordogne), which aims to train operational and functional managers in hotel, catering, tourism, leisure and events for the Bachelor.
The purpose of EHC is to make its students grow into high-level professionals capable of assuming positions of responsibility in the areas of hospitality, catering and service industry. Therefore, EHC provides a dense education and continually adapts to the increasing tough requirements of these professions.