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Join Relais & Châteaux – May 12th 2026

Join Relais & Châteaux – May 12th 2026

Paris, France
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As a Hosco member, you have access to dedicated hospitality content and to thousands of jobs and internships worldwide.

Join us

Join our upcoming webinar!
From Kitchen to Ecosystem: How Chefs Can Protect Biodiversity

On May 12th, the R&C team will lead a live session on how chefs are redefining their role in protecting biodiversity — and what that means for your future in hospitality.

This is not a theory. It’s a practical look at how real decisions in the kitchen — from sourcing to seasonality — are shaping the industry.

What to expect:
🌍🌿 A clear view of how gastronomy impacts ecosystems
👨‍🍳✨ Real examples from chefs within the Relais & Châteaux network
🎯📈 Practical insights you can apply to your career

    When
    📅 May 12th ⏰ 11:00 AM (Paris time)
    Where
    💻 Online (Zoom)
    Cost
    🎟️ Free — registration required

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