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This course reviews a range of key issues, challenges and developments in tourism management, with particular focus on the relationships between tourism and the wider economic, environmental and socio-cultural context.

With this course, you’ll develop a critical understanding of contemporary issues in marketing and the ability to question current marketing patterns and trends. In that context, attention is given to the use of IT and social media in destination management and marketing.

By graduating with a bachelor’s degree in Food and Beverage (F&B) Management studies, graduates will be able to: Recognize and interpret the different trends, challenges, and scenarios in the hospitality and tourism industries. Explain the foundation and conceptual framework of hospitality businesses, from operational to managerial perspectives. Explain the role and impacts of businesses in the development of environmental, social, and financial sustainability. Develop critical thinking skills through a foundation of broad and varied academic fields of study. Demonstrate the ability to make decisions, solve problems and think critically in hospitality business-related scenarios. Negotiate and discuss hospitality business-related issues with confidence and ease. Demonstrate effective management and operational techniques in hospitality operations (hotel, F&B, events, etc.). Apply effective verbal and nonverbal communication to ensure delivering the right impression and impact when dealing with clients and colleagues.

Go far as a future leader in the tourism industry. Our BA (Hons) International Tourism Management opens up a whole world of career destinations for you. Combine high-level management skills with a strong understanding of global tourism in the 21st century Be inspired by our exciting industry links: our networks include leading names like the National Trust, Chatsworth House and Disney See tourism management in action through fieldtrips in the UK and overseas Learn from experts with wide-ranging experience in the industry and an international profile for research Reach high professional standards on a course recognised by the Tourism Management Institute (TMI) Become a member of hosco, the world’s leading hospitality careers network for students and graduates January start is available for stage 3 entry only As one of the world’s largest industry sectors, according to the World Travel and Tourism Council, travel and tourism now supports 319 million jobs – that’s 1 in 10 jobs on the planet. With the World Travel and Tourism Council predicting that the industry will continue to grow by 4% every year, there has never been a better time to choose a career in tourism. Map out your future Our BA (Hons) International Tourism Management offers a powerful blend of classroom learning and practical work-related experience. It equips you with the skills, knowledge and experience you need for senior roles in this dynamic sector. You will cover all aspects of the industry, from destination management to consumer behaviour and new trends such as wellness and event tourism. At the same time, you will gain vital skills in management, leadership, marketing, business development, finance and strategy to broaden your career horizons.

The Tourism Management programme equips the students with the necessary skills, knowledge and attitude needed to transform the challenges of the 21st century into business opportunities and socially responsible enterprises in the field of tours, travel and tourism.

Our course has been refined over three decades to give you an excellent understanding of how private and public organisations work together within the tourism sector.

O curso Técnico Superior Profissional em Turismo e Informação Turística visa preparar profissionais com competências técnicas para a prestação de serviços de informação turística, gestão e organização de itinerários turísticos e acompanhamento de visitas.

A Tourism and Leisure graduate has the ability to collect, select and interpret relevant knowledge, particularly in the area of tourism, in order to discover the solutions they advocate and the judgements they issue, including through the analysis of relevant social, scientific and ethical aspects. A professional in this area also has the skills to communicate information, ideas, problems and solutions.

General areas of study: English and Spanish/French; Management and human resources; Research methodology; Entrepreunership. Technical areas of study: Tourism 360º; Interpersonal interaction; Marketing; Economy; Tour operators; Technologies (Digital marketing, GIS and Galileo); Art and heritage; Planning and Strategy; Tours and routes; Events; Hospitality; Entertainment; Product development; Destination Management

Surfing in Training and in Tourism is a Higher Professional Education Course.The specialist in surfing activities in the contexts of sports training and tourism recreation is the professional who plans, organizes, implements and evaluates surfing sessions and programs in the scopes of sports training and tourism recreation.

The vocational education tourism accommodation management offering School University Mediterrani is the perfect opportunity to make a career in organization and control of establishments in tourist accommodation . You learn and apply business policies and can work in different departments.

MET Master in Tourism Economics and Management is a one academic year postgraduate master program developed by Bocconi University to train young professionals aspiring to take a managerial role or to start their own business in the tourist industry.

Raising awareness on leadership and its characteristics is essential for any hospitality professional who wants to make a difference and develop the potential and talents of people they work with. The course aims to train participants in the skills and abilities required to perform their role with awareness, focus and professionalism.

Formación especializada que prepara profesionales polivalentes, flexibles y cualificados en operativa y management corporativo avanzado, para gestionar y dirigir cualquier ámbito de las empresas hoteleras.