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Find Hospitality Courses & Degrees

Bachelor's Degree in Tourism
CETT-UB Tourism / Hospitality / Gastronomy - Educational & Research
Barcelona, Spain
The bachelor´s degree allows students to choose between three pathways of specialization: the pathway for Hotel Management, the pathway for Tourism Management, and Digital Tourism Business Management. The subjects and targets of these pathways respond to the major strategic challenges in the sector and, through a flexible program, they allow students to customize their own curriculum according to their interests and motivations.
Duration
4 years
Format
On Campus
Innovation Management in Food Service Industry
Shih Chien University(實踐大學)
Taiwan
We aim to increase students’ career competitiveness as well as international mobility.
Duration
2 years
Format
On Campus
Double Degree in Tourism and Marketing
Escuela Universitaria Mediterrani
Barcelona, Spain
The Double Degree in Tourism and Marketing is one of the new university degrees With better career opportunities through a combination of skills acquired by students in two of the professions with more employment.
Duration
5 years
Format
On Campus
Swiss Alpine Diploma in Culinary Arts
Swiss Alpine Center Greece
Glyfada, Greece
This two-year course is designed to equip students with the skills necessary for a career in culinary arts. The programme puts particular emphasis on food production skills as well as managerial aspects. The two industry placement semesters as well as the practical duties during the theory semesters make Alpine's graduates highly employable in the catering, food and beverage related industries.
Duration
2 years
Format
On Campus
Swiss Alpine Diploma in Events & Conventions Management
Swiss Alpine Center Greece
Glyfada, Greece
The Swiss Alpine Diploma in Events and Conventions Management programme is delivered in an actual hotel and hospitality campus, in order to offer students' opportunities to see service related practices taking place. Equal emphasis is given to acquiring knowledge on the operation and management of different departments and to applying it in a real business environment. In order to achieve this, students of the Events and Conventions Management programme, participate in various conferences, exhibitions and special events that happen in Athens. First year students study about MICE (meetings, incentives, conferencing, exhibitions) operations such as customer service, food and beverage service, event set up and organization, venue selection, budgeting, accounting principles, and introduction to Event management. During the second year the students become more involved in the managerial aspects of Event and Convention operations and the hospitality industry in general. This involves the event management process, contracts and negotiations, vendor relations, financial accounting, human resources, organizational behavior, and Events and Conventions marketing studies. In this way, students will get the necessary knowledge and ambition to participate in an actual industry practice placement during the summers. Events & Conventions Management Content The Events and Conventions Management curriculum has been devised in collaboration with City Unity College Hospitality Department's Industry Advisory Board, which provides advice and valuable insights on the necessary skills and knowledge that future professionals and leaders in this industry should possess. The exact breakdown of modules is as follows:
Duration
3 years
Format
On Campus
Higher Degree in Hotel and Tourism Business Management
Escuela Superior de Hostelería de Sevilla
Seville, Spain
Our strong character as a Business School positions us as one of the international references to provide face-to-face university training in the hotel and hospitality sector. The management of tourism businesses in all its forms (hotels and tourist accommodation, catering establishments, brokerage firms, consultancies) requires a professional to have a peculiar knowledge of their management. Therefore, a key factor to leverage the most skilled employment opportunities offered and demanded by the sector is the specialized training of management professionals in the tourism sector and quality with which they are provided. In this dual-degree program (private training – private degree), the School offers specialized training in Hotel and Tourism Business Management. This theoretical training is complemented by practical training in prestigious hotel companies, which will facilitate the student's access to the working world. This Senior Management career is complemented by internships in prestigious international companies, either in the most recognized hotel chains or in the most awarded restaurants in the world.
Duration
4 years
Format
On Campus
Higher Degree in Kitchen and Nutrition Management
Escuela Superior de Hostelería de Sevilla
Seville, Spain
The management of tourism businesses in all its forms (hotels and tourist accommodation, catering establishments, brokerage firms, consultancies) requires a professional to have a peculiar knowledge of their management. Therefore, a key factor to leverage the most skilled employment opportunities offered and demanded by the sector is the specialized training of management professionals in the tourism sector and quality with which they are provided. In this dual-degree program (private training – private degree), the School offers specialized training in Kitchen and Nutrition Management. This training is completed with a period of professional internships in many prestigious companies where the students will be able to apply all the theoretical knowledge they would have acquired before giving them a real working experience.
Duration
4 years
Format
On Campus
International Tourism and Leisure Industries
School of Economics and Management – University of Bologna – Rimini Campus
Emilia-Romagna, Italy
International Tourism and Leisure Industries is a 3-year BA degree, certified by the UNTWO TEDQUAL. ITALI aims to improve the quality of tourism education, training and research programmes. It provides students the cultural and technical profile required to join, as a manager or professional, private and public enterprises in the tourism industry.
Duration
3 years
Format
On Campus
Food & Beverage Management
HRC Culinary Academy
Sofia, Bulgaria
Become a top-notch executive in the world of Food & Beverage. Get ready to excel and develop your managerial skills in hospitality. Our F&B management program includes 2 semesters at our Sofia campus and a 12 month paid internship in the USA.
Duration
2 years
Format
On Campus
Official Master in Hospitality Management specialty in Food and Beverage Management
CETT-UB Tourism / Hospitality / Gastronomy - Educational & Research
Barcelona, Spain
The Catering sector, within the general field of the Restaurant industry, is the fastest growing in recent years. This fact creates the need to adapt and to train managers and professionals for a changing market by setting new management styles adapted to different market groups: health, education, business, and the restaurant industry for leisure. Every time, more and more people eat out, so the food supply and health of these centres is of great importance, it is also essential to ensure the quality and variety of menus, having improved their quality in recent times. This master is specially designed for participants to meet the challenges and opportunities that entail the introduction or career promotion in the commercial restaurant industry and for groups, both in full expansion. It addresses key success factors of business such as quality, price, safety, cost control, and suppliers management, among others, and gives participants the key managerial skills for proper development and implementation. The team of lecturers, made up by professors and experts in this type of Restaurant industry, coming from the best companies in this sector, provide knowledge and more innovative and effective practice.
Duration
6 months
Format
On Campus
Official Master’s Degree in Hotel Management
Turisme i Direcció Hotelera / Universitat Autònoma de Barcelona (UAB)
Barcelona, Spain
Training to cultivate versatile professionals specialising in operations and advanced corporate management: able to take control of any part of a hotel business.
Duration
10 months
Format
On Campus
Official Master’s Degree in Management and Organisation of Event Tourism
Turisme i Direcció Hotelera / Universitat Autònoma de Barcelona (UAB)
Barcelona, Spain
Specialist training to work in all areas of the events sector, with placements hosted by prestigious organisers of conferences, conventions and major events.
Duration
7 months
Format
On Campus
Swiss Alpine Diploma in Hotel Management
Swiss Alpine Center Greece
Glyfada, Greece
The Hotel Management Diploma curriculum has been devised in collaboration with Swiss Alpine Center’s Industry Advisory Board, which provides advice and valuable insights on the necessary skills and knowledge that future professionals and leaders in this industry should possess.
Duration
2 years
Format
On Campus
Master’s Degree in Hospitality and Tourism Accommodation Management
EUROAULA Tourism School Barcelona
Barcelona, Spain
This Master aims to develop students’ career as directors, area managers or entrepreneurs, enabling them to acquire the knowledge and skills necessary for decision-making in the various tourism accommodation types. Within the tourism and hospitality sector, a knowledge of hotel planning and management is essential.
Duration
1 year
Format
On Campus
Master’s Degree in Business Tourism and Events Management
EUROAULA Tourism School Barcelona
Barcelona, Spain
This Master aims to provide the necessary training for professionals in organising and managing events, meetings and congresses, with a particular focus on business tourism and the MICE sector (Meetings, Incentives, Conferences and Exhibitions).
Duration
1 year
Format
On Campus
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