All Jobs
My Job Applications
My Saved Jobs
Search jobs in
Chef
e.g. "F&B Kitchen"
City, country
Filter by
1,605

Chef Jobs

Relevance
Filter by
Chef
Sous Chef

Sous Chef

Sous Chef A special occasion calls for great food!  As a Sous Chef with Fairmont Pacific Rim you will lead an award winning team of culinary professionals in creating spectacular dishes that will cre...
Posted
Pastry Chef

Pastry Chef

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will ...
Posted
Pastry Chef

Pastry Chef

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will ...
Posted
Commis Chef

Commis Chef

Job Description ü Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.ü Responsible for the work assigned by Head Chef or Chef de Partie in a...
Posted
Pastry Chef

Pastry Chef

You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation''s Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To fu...
Posted
Asian Chef

Asian Chef

An Asian Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest qu...
Posted
Executive Chef

Executive Chef

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience.What will ...
Posted
Executive Chef

Executive Chef

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will...
Posted
Sous Chef

Sous Chef

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest quer...
Posted
Commis Chef

Commis Chef

To prepare required products and ensure compliance of work station in accordance with the Foodmark operational standards. Main Responsibilities: · Regularly checks and prepares stock needed.· ...
Posted
This site uses cookies
By continuing to browse this website you're agreeing to our use of cookies.
Find out more