Worldchefs - World Association of Chefs' Societies
Worldchefs - World Association of Chefs' Societies
Paris, France
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The World Association of Chefs’ Societies, known as Worldchefs, is a dynamic global network of culinary professionals. Representing a mobilized international membership of chefs, educators, and organizations, Worldchefs is committed to advancing the profession and leveraging the influence of the chef jacket for the betterment of the industry and humanity at large.

    Founded in:
    1928
    Founded by:
    August Escoffier
    National Associations:
    110
    Education Partners:
    110
    Headquarters:
    Paris, France
    Favorite food quote:
    “First we eat, then we do everything else.” - M.F.K. Fisher

Recent updates by Worldchefs - World Association of Chefs' Societies

Newest members
David Russell
Corporate Executive Chef at Custom Culinary Inc.
Juvilyn Gipal
Student at Magsaysay Center for Hospitality and Culinary Arts (MIHCA)
Amey Amey R Marathe
Corporate Chef at Paradise FoodCourt PVT LTD
View 277 other members
Partner schools
Youngsan University
Yangsan-si, South Korea
Apicius Korea
Ulsan, South Korea
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Where we're based
15 Rue Tiquetonne, 75002 Paris, France
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